Add a dash of holiday cheer to your dessert table with these adorable Candy Cane Reindeer treats from Drake's Cakes! Crafted using Devil Dogs®, mini candy canes, red chocolate candies, and candy eyes, these whimsical no-bake delights are as fun to make as they are to eat. Perfect for festive gatherings or cozy family nights, they're a delightful way to celebrate the season.

Why You'll Love'em:

• Effortless Assembly: No baking required—just a few simple steps to create these charming treats.
• Family-Friendly Fun: A perfect holiday activity for everyone in your family!
• Versatile Delight: Ideal for parties, gifts, or a festive addition to your holiday spread.

Embrace the festive spirit and create your own Candy Cane Reindeer with this delightful recipe!

Makes 16 Servings

Ingredients:
1 Carton Drake's® Cakes Devil Dogs
1 Bag Mini Candy Canes

1 Bag Red Chocolate Candies

1 Bag Candy Eyes

1 Container White or Black Cookie Icing

Directions:

1. Unwrap each Devil Dog and carefully slice in half.
2. Unwrap 16 mini candy canes and break the bottom of the candy. Set aside.
3. Begin building your reindeer by adding the two candy canes between the cake. Make sure to carefully insert the bottom of the candy cane into the cream to not poke out through the cake.
4. Next, add your red chocolate candy to the middle of the cake with a pea-sized amount of cookie icing so it stays in place.
5. Next, add two candy eyes above the red chocolate candy with a pea-sized amount of cookie icing so they stay in place.
6. Place in the refrigerator until ready to serve.
7. Enjoy!

Creation Tips:

You can swap out the candy canes for pretzels, too, for a sweet and salty bite!