Orange banner promoting chocolate cookies decorated with blue frosting swirls, white chocolate snowman faces, and pretzel stick arms.

From our friends at Party Pinching - Warm up your winter dessert table with these adorable Winter Snowman Cakes — a fun, no‑bake treat that brings seasonal joy with minimal effort! Using Devil Dogs® as the base, these festive little creations are perfect as an indoor activity, holiday gatherings, or any chilly afternoon when you’re craving something sweet and whimsical. With simple decorating touches, these mini cakes turn a favorite treat into a fun treat! These mini cakes come together fast with zero oven time, making them perfect for a winter day. Plus, these treats are fun to make and even more fun to decorate! Familiar flavor meets seasonal charm, with this sweet centerpiece everyone will want to grab and enjoy. For the full recipe, including more details and step-by-step pictures, please visit here.

Makes 8 Servings


Ingredients:

  • 1 Carton Drake's Cakes Devil Dogs
  • 1 Container Blue Frosting (if not available, use white frosting and add blue food coloring)
  • White Candy Coating Wafers
  • Pearl Sprinkles
  • Stick Pretzels
  • Black and Orange Edible Food Markers
  • White Snowflake Sprinkles


Supplies:

  • Jumbo Star Icing Tip, optional
  • Disposable Piping Bag

Directions:

  1. Unwrap and frost the top of each Devil Dog with blue frosting.
  2. Next, turn over the candy coating wafer to the smooth side and draw on the snowman face with the black and orange food markers on one of the white candy coating wafers. Then draw the buttons on another candy wafer with the black marker. Leave the third one plain
  3. Place the 3 candy wafers on top of the frosting so it looks like a snowman. Snap a pretzel stick in half and place the 2 pieces in the frosting so it looks like arms. Add the sprinkles on top.

Product Featured:

A box of Drake's Devil Dogs creme-filled cakes featuring an orange background and a picture of a cake in the center.

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