A picture of devil 's food with the words fabricaketions on the bottom
A white plate topped with three bunny shaped cookies

Hoppy Bunny Cakes

Bring a touch of whimsy to your Easter celebrations with Hoppy Bunny Cakes! Transform classic Devil Dogs® into delightful bunny-themed treats, adorned with charming chocolate ears and festive sprinkles. These no-bake delights are perfect for adding a sweet and playful element to your holiday spread.


Why You'll Love'em:

  • Quick & Easy: No baking required—just assemble and enjoy!
  • Family-Friendly Fun: A delightful activity that everyone can participate in.
  • Festive Flair: Adds a charming touch to any Easter gathering.


Hop into the kitchen and create these adorable treats to make your Easter extra special!

Makes 8 Servings


Ingredients:
1 Carton
Drake's® Cakes Devil Dogs
1 Package White Microwaveable Chocolate Wafers
1 Package Pink Microwaveable Chocolate Wafers
White or Silver Sugar Sprinkles


Supplies:

Bunny Ear Pick Silicone Mold

Directions:

  1. Remove Devil Dogs from carton and unwrap 
  2. Melt white chocolate wafers in microwave according to package instructions 
  3. Fill silicone molds with melted chocolate 
  4. Let set in freezer for 5 minutes or until hardened 
  5. Once hardened, remove ears from mold 
  6. Melt pink chocolate wafers in microwave according to package instructions 
  7. Fill each ear in with melted pink chocolate 
  8. Insert ear picks in top of Devil Dogs a decorate however you’d like.
  9. Enjoy!

Product Used:

Two chocolate sandwich cookies with white frosting on a white background